Bilberries, choirs and rotten shark
August 27th, 2010
The site of the original Viking parliament or Althing at Þingvellir
The rain in Spain stays mostly on the plain, but the wind in Iceland gets everywhere. It is voracious: after creeping through vents in your coat, it chomps its way through your sweater and then freezes your marrow.
That’s the summer version, presumably the winter wind is more merciless. I learned quite quickly what a Southern Softie I am.
We were on a lightning fast, four day trip, to see friends in Reykjavik, Iceland. The visit was timed to coincide with Menningarnótt, or Culture Night, an annual event featuring music, performance, and open galleries, and a firework finale. Although it’s called Menningarnótt, it’s really a Menningar dagur og nótt – culture day and night – as it starts in the morning.
In the end, the wind and child-care issues drove us home. By the time we left, we’d learned two lessons. Firstly that choirs are very popular in Iceland. At one point there seemed to be another group of singers around every corner, Hanni our Icelandic host and guide explained that choral singing was a national mania shared by many members of his family. Secondly we learned that architecture in the capital is probably not the main reason the city centre was buzzing with foreign visitors. With a few exceptions, buildings were grey, functional and built to resist high wind speeds.
We made it out of Reykjavik for a quick trip into the countryside. Soon after driving out of town you are transported back in time, not to a pre-industrial world as in some developing countries, but through geological ages to a time when the earth was still cooling.
The landscape could be described as desolate, bleak, harsh or inhospitable. You might also say, at the very least, extraordinary. Some parts look like moors in the North of England, while other areas are lunar – Neil Armstrong and his Apollo team trained in the north of the country. Grey moss covers the ruptured rocks and fractured cliffs of endless black lava fields. On the moorland, shrubs or bushes grow and sheep and horses graze. Bilberries, a close relative of blueberries, are one of these plants and in August the hills are alive with berry harvesters. These hunched figures can be seen holding a dustpan-like scoop with serated edges with which they pick the berries.
The country is also alive: steam leaks from holes and water jets from geysers. At one point we drove through The Valley of the Farts (not its real name) overhung with a great cloud of sulphurous gas and later visited ‘the stinky spring’ (its real name) where small streams boil and mud holes bubble up more smelly gasses.

Volcanic landscape and moss in Iceland
At night we ate the local delicacy ‘rotten shark’ – if you were wondering, yes, it is shark that is starting to decompose. Usually eaten at special Norse festivals once or twice a year, the dish is also brought out for curious, or fool-hardy, visitors. Luckily it is usually consumed with with Brennivín, the local schnapps (which apparently has a strong aftertaste of rubber tyre.) We used vodka, but it still helped to deaden the overpowering taste of ammonia. Hanni, said that a friend of his makes rotten skate and it’s very simple. Just take one skate, put it in a plastic bag, leave it next to the radiator for a month, then cook. Yum.
The shark wasn’t a nightly event. We weren’t tough enough.









